Lamb 67% (muscle meat, lung, tripe, liver, fat), rice, 5,2% carrot, 5,2% broccoli, 3,2% chicory pulp, minerals, hemp oil, blueberry, kelp, salmon oil

Additives: Nutritional additives per kg: Vit. A (3a672a) 4,000 I.U., Vit. D3 (3a671) 400 I.U., Vit. E (3a700) 133 mg, Iron (3b103) 20 mg, Iodine (3b202) 1 mg, Copper (3b405) 2.0 mg, Manganese (3b503) 0.67 mg, Zinc (3b605) 34 mg, Selenium (3b801) 0.08 mg.