Louis & Ada Venison & Scottish Seaweed are soft deli sausage slices of British venison with beautiful hand harvested organic seaweed from the north coast of Scotland. A wonderful natural source of calcium, potassium and magnesium along with iodine, manganese and zinc. Made with love in Yorkshire, just gently dried and put in a (home compostable) bag. 
Ingredients: 70% British Venison, Sweet Potato, Vegetable Glycerol, Hand Harvested Organic Scottish Seaweed. 
Nutritional Analysis: Protein 24.64%, Crude fibre 1.1%, Fat content 10.2%, Crude ash 3.5%, Moisture 25.2%.